Don't Fear the Grape

2003 Chateau Mont-Redon Châteauneuf-du-Pape

Price: $50.00
Varietal: 65% Grenache, 15% Syrah, 10% Cinsault, 5% Mourvèdre, 5% Counoise-Muscardin-Vaccarèsez
Region: France > Rhône > Châteauneuf-du-Pape
Website: www.chateaumontredon.fr/index%20an.htm
Winemakers Notes: A powerful and intense vintage which develops charming aromas of black fruits and garrigue under a dark colour. The whole is enveloped by a taste of wood still present. A beautiful material supported by an impressive tannic structure which will require to fade during the two or three coming years.

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2003 Gloria de Ostatu Rioja

Price: $75.00+ (on clearance $17.00)
Varietal: 95% Tempranillo, 5% Garnacha
Region: Spain > Rioja
Website: www.ostatu.com

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If it’s a German Piesporter Michelsberg Spätlese, YES!

I recently had a 2003 Josef Friederich Piesporter Michelsberg Spätlese Riesling. A 2003, you say? And you drank it in 2010? Yes. This wine is proof that a high-sugar content white wine CAN age and remain drinkable for quite a while (quite a while in the life of a white, anyway).

This Piesporter Michelsberg Spätlese is from the Mosel-Saar-Ruwer region, and has an alcohol content of 8.5%. It’s a beautiful straw-to-golden yellow color with a medium depth and yet quite clear. Its nose is moderate with scents of honey and peach. As one may parse, this is a sweet riesling with a medium body and smooth acidity. Along with low tannins, this is a VERY drinkable wine, and best served alone. The flavors consist of honey, peach and even a hint of citrus and pear with a nice, long finish. I was surprised by how flavorful and complex this wine has remained in seven years of aging.

All in all, a very nice surprise! It’s sweet, flavorful with a very slight effervescence, and out of a 5-star rating I give it 3.5-4. So if you find yourself with a German riesling that you might think is past its prime, open it and give it a try! I know I will.

2005 Provenance Vineyards Cabernet Sauvignon Beckstoffer To-Kalon Vineyard

Region: California > Napa Valley > Oakville
Date Tasted: 4/19/2010
Notes: I decanted this wine 3 hours and I would imagine it would have tasted better day 2.
Color: Medium purple
Nose: Cherry, spice, oak and vanilla
Taste: A juicy palate with good acidity.
Finish: Medium finish
Evaluation: Solid wine with plenty backbone. (92 pts.)

2004 Spring Valley Vineyard Frederick

Region: Washington > Columbia Valley > Walla Walla Valley
Date Tasted: 4/19/2010
Color: Medium purple
Nose: Earth, spices, vanilla and red pepper
Taste: Spices, vanilla, oak and red peppers
Finish: Medium finish and tannic.
Evaluation: Lacks typical Washington State fruit. (90 pts.)

2003 Owen Roe Cabernet Sauvignon DuBrul Vineyard

Region: Washington > Columbia Valley > Yakima Valley
Date Tasted: 4/19/2010
Notes: Still tannic and decanted for 3 hours.
Color: Medium purple
Nose: Leather, spice, cherry and pepper
Taste: Very complex palate with leather, spices, pepper, and oak.
Evaluation: This wine is drinking really well and should age nicely for 10 plus years. (92 pts.)

2005 Anderson’s Conn Valley Vineyards Cabernet Sauvignon Estate Reserve

Region: California > Napa Valley
Date Tasted: 4/21/2010
Color: Medium purple
Nose: Spice, oak, vanilla, smoke and cherry
Taste: What a powerhouse wine on the palate and shows a tremedous upside down the road.
Evaluation: While I enjoyed Conn Valley wines young they certainly get better with age. (93 pts.)

2004 Flora Springs Cabernet Sauvignon Out-of-sight-vineyard

Region: California > Napa Valley
Date Tasted: 4/21/2010
Color: Medium purple
Nose: Floral, cherry, chocolate, and spices
Taste: Very balanced wine and the palate has flavors bouncing all over the mouth.
Finish: Really nice use of oak and there is a medium finish on the wine. A bit of chalk comes into the finish which was interesting.
Evaluation: Wow! Well made wine! (94 pts.)

2007 Robert Craig Cabernet Sauvignon Affinity

Region: California > Napa Valley
Date Tasted: 4/21/2010
Color: Medium purple
Nose: A simple nose with spice, pepper and floral.
Taste: Good flavors but nothing like out of the bottle.
Evaluation: An interesting wine that out of the bottle was great but 4 hours of decanting it lost its edge. I will cellar the remaining 2 and see what happens. (90 pts.)

2002 Quilceda Creek Cabernet Sauvignon

Region: Washington
Date Tasted: 4/21/2010
Notes: Decanted 5 hours.
Color: Medium purple
Nose: Forest floor, spices, coffee, cherry and earth dominate the nose.
Taste: Very integrated wine with tons of complexity.
Finish: The finish is long and shows spice, floral, coffee, cherry, plum and leather.
Evaluation: Another great showing. No flaws on any part of the wine. This wine has it all and is drinking well now but I will revisit down the road. (95 pts.)

2005 Star Lane Vineyard Cabernet Sauvignon

Region: California > Central Coast > Santa Ynez Valley
Date Tasted: 4/21/2010
Color: Medium purple
Nose: Spice, floral and minerals
Taste: Palate is solid.
Finish: Medium finish
Evaluation: This is the first Cab I have tasted from Santa Ynez Valley and I think with some time this could improve a few points. (89 pts.)